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Frequently asked questions
General
The best way to defrost a cake is to move it from the freezer to the refrigerator overnight. This allows it to defrost evenly while staying cool and not becoming too soft.
If you're short on time, a whole cake usually takes about 4 hours to defrost at room temperature. A single slice takes about 20 minutes.
S (Small): Typically serves 6 people (6-8 portions). Perfect for small gatherings or an intimate celebration.
M (Medium): Serves 8-10 people (9-12 portions). Ideal for medium-sized parties, family events, or small office gatherings.
L (Large): Serves 14-18 people (16-20 portions). Best for larger gatherings, events, or celebrations where you need to serve more guests.
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